Join us for an authentic Italian tradition: New Year's Eve big dinner, the CENONE.
An epicurean experience to share with people like-minded that love local food made with love and attention to traditions and flavors. This is a different way to ring in the new year. A time to sit down and enjoy the bounty that the previous season brought in.
Dinner starts at 7:30 and we will serve 12 to 14 courses slowly as the night unfolds until we will end the evening with our artisanal, home-made panettone. Of course you will find the traditional cappelletti in brodo, and cotechino with lenticchie, but the rest will be a pleasant surprise.
Tickets go fast so plan ahead and grab a seat at the table.
Refunds available only for cancellations before December 15.
CENONE - New Year's BIG dinner
$178.00
NEW YEARS EVE AT THE FARM. Come to the farm and ring in the New Year with us! We are celebrating with a traditional Italian Cenone, a big feast featuring multiple courses (we are plan ning14!) made with products from our farm. Similarly to all our friends and family in Italy, we will sit for dinner at 7pm and enjoy course after course until New Year! The slowly served meal will provide time for people to enjoy music and the company of their old and new friends. The traditional Cenone features cotechino and lenticchie, a dish started in 1511 and eaten on New Year's Eve ever since. We will have multiple appetizers and multiple homemade pasta and meat dishes. We have not finalized the menu yet but you will enjoy lenticchie and zampone, Agricola meat, agnolotti and panettone, vegetables in season and preservedduring the summermonths and everything is all rigorously made from scratch at the farm.
