AGRICOLA PRODUCTS
Thanks for your interest in the products we offer here at Agricola Farm!
All products are available for delivery to Addison & Chittenden counties. Click here to view our local order form.
We offer shipping anywhere in the US only for our Salame.

FARM-FRESH SALAME
Our hand-tied and cured salame is made using a traditional Italian recipe with pigs that we raise on our pastures. Each link is stuffed and tied by hand using old techniques and are then aged in our modern, state-of-the-art Italian curing cabinets. Salame ships everywhere in the US.

PASTURED PORK
Our pork comes from pigs raised on pasture. We do all of our own meat cutting at our USDA-inspected facility. Pork is sold fresh or frozen depending on when you order and when we deliver. We butcher twice a month.
PASTURED LAMB
Our pork comes from pigs raised on pasture. We do all of our own meat cutting at our USDA-inspected facility. Pork is sold fresh or frozen depending on when you order and when we deliver. We butcher twice a month.
HANDMADE PASTA
Using eggs from our pastured hens and Kings Arthur's Flour, we make fresh tagliatelle and ravioli. They take about 4 to 5 minutes to cook and are made fresh on day of delivery.

Available on Saturday & Sunday only

PASTA & BREAD CSA BOX
Our Pasta CSA includes 4 servings of pasta plus one loaf of bread, delivered every weekend for 4 weeks. Each week, you will receive a different type of handmade pasta. Each traditional pasta comes from a different location in Italy and is made using organic flour and artisanal techniques.
PASTURED MEAT CSA BOX
We have two meat CSA options to choose from: pork & lamb OR pork & beef (from Meeting Place Pastures). Our meat CSAs include around 20 lbs of pastured meat delivered to your door weekly or bi-weekly over the course of four weeks. Feeds a family of two for a month.
MÈMÉRE'S MEAT PIES
Mémerè is the Vermonter/French Canadian grandmother of one of our farm assistants. This is her secret spiced pulled pork and potato pie recipe, including a great British crust made with butter and leaf lard.

OUT OF STOCK - will be available again for the fall season
SAUSAGE & RICOTTA
HAND PIES
Each week we switch up the ingredients in these special hand pies. They always include our pasture-raised pork sausage, ricotta and vegetables. Made with a classic flaky butter and lard crust. Perfect as a snack or an on-the-go meal.

OUT OF STOCK - will be available again for the fall season