Agricolavermont
  • Dinner.ticket
  • Come Work with Us
  • About the Farm
    • Pigs of Agricola
    • Sheep of Agricola
    • Birds of Agricola
  • Products
    • CURED MEATS
    • FRESH MEATS >
      • Pork Products
      • Lamb Products
  • Dinner Club
  • Blog
  • Recipes
    • Lamb alla Materana - leg or shoulder
    • American Glazed Ham
    • Meat spaghetti sauce
    • Milk Pork Roast
    • Onions filled with sausage
    • Ribs
    • Risotto sausage mushrooms grapes
    • Kale Involtini
    • Porchetta
    • ravioli cooking instructions
  • Press
  • Contact
  • Lasagna - no ricotta please

FRESH PASTA - SPRING ONLY - not available now
updated 10/17/2022

Welcome to our Website. This store is only for making orders. Products will be available at the farmstand for pick up.
Our farmstand is located at 2674 Jersey street, Panton, Vermont 05491
In addition to pasta, you will find pork, lamb, chicken, cheeses, chocolate and traditional imported Italian products.
The farmstand is open every day 8am to 8pm.

Pasta orders received by noon on tuesday will be available
for pick up wednesday through Sunday


OUR SALUMI - shipped all over the US

We started processing our own meat from the very beginning, in 2013, because we believe in the value of processing what you raise, raising what we process and overall enjoying each step of the process. This is why we went back to Italy to learn how to make cured meats and then spent an insane amount of time and lab testing to prove to USDA inspectors that our process gives us products that are wholesome and safe (something that in Italy has been acknowledged 2000 years ago). To some people this may sound a bit excessive... but people passionate about food know exactly what i am talking about. And hey, it looks like people like it, not just us - we won the 2022 Good Food Award and were fnalists in 2024.

We ship our salame everywhere in the US we use a different platform to sell it. Follow the link below and you can learn more about our processing facility (Monti Verdi Salumi)
BRING ME THE SALumi!
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  • Dinner.ticket
  • Come Work with Us
  • About the Farm
    • Pigs of Agricola
    • Sheep of Agricola
    • Birds of Agricola
  • Products
    • CURED MEATS
    • FRESH MEATS >
      • Pork Products
      • Lamb Products
  • Dinner Club
  • Blog
  • Recipes
    • Lamb alla Materana - leg or shoulder
    • American Glazed Ham
    • Meat spaghetti sauce
    • Milk Pork Roast
    • Onions filled with sausage
    • Ribs
    • Risotto sausage mushrooms grapes
    • Kale Involtini
    • Porchetta
    • ravioli cooking instructions
  • Press
  • Contact
  • Lasagna - no ricotta please